+41 44 261 40 55 info@bocuci.ch

Banquets, birthdays and corporate events

Menus

People

Depending on seating.
Restaurant can be booked exclusively.

 Are you looking for a cozy location for your next event? Celebrate parties & get together privately or for business at BOCUCI. We celebrate hospitality and Italian food and drink culture with the credo: excellence through simplicity. Under this motto we have put together four themed banquet menus for you.

All menus are also available with wine accompaniment – price on request.
Other vegetarian options on request – menu changes possible with corresponding price adjustments.

We look forward to organizing the perfect event together with you. Stop by, drop us a line, or give us a call.

4 courses CHF 99
5 courses CHF 118
6 courses CHF 150

Prices per person incl. 7.7% VAT

* * *

Aperitivo · Aperitif
Parma ham, homemade focaccia pickled vegetables and arancini
* * *
Antipasto · Starter
Orange and fennel salad with chopped hazelnuts
* * *
Primo · Pasta
Orecchiette with cime di rapa and Italian sausage
* * *
Main course Vegetarian
Sicilian eggplant parmigiana
* * *
Main course Fish
Sea bream fillet with Mediterranean herb crust
on homemade caponata (Sicilian eggplant vegetables)
* * *
Main course Meat
Braised beef with jus, mashed potatoes and braised vegetables
* * *
Dolce · Dessert
Panna cotta with berry compote

4 courses CHF 110
5 courses CHF 146
6 courses CHF 170

Prices per person incl. 7.7% VAT

* * *

Antipasto freddo · Cold Starter
Beetroot carpaccio with goat cheese and hazelnut oil
* * *
Antipasto caldo · Warm Starter
Mediterranean hummus with spicy sautéed Cime di Rapa vegetables
* * *
Primo · Risotto
Amarone risotto with Castelmagno cheese and pears
* * *
Main course Vegetarian
Vegetable couscous with fried cauliflower and pomegranate sauce
* * *
Main course Fish
Fried pike-perch fillet
with seasonal vegetables and citrus sauce
* * *
Main course Meat
Braised veal cheeks with its own jus and braised vegetables with potato mousse
* * *
Dessert
Variation of desserts

4 courses CHF 120
5 courses CHF 155
6 courses CHF 175

Prices per person incl. 7.7% VAT

* * *

Antipasto freddo · Cold Starter
Hand-cut beef tartare with smoked burratina
* * *
Antipasto caldo · Warm Starter
Onsen egg with parmesan foam and black truffle
* * *
Primo · Pasta
Pasta Nerano – creamy parmesan sauce with fried zucchini and peppermint
* * *
Main course Vegetarian
Sicilian eggplant parmigiana
* * *
Main course Fish
Fried octopus with carrot cream and seasonal vegetables
* * *
Main course Meat
Beef entrecôte with jus and potato and pumpkin gratin
* * *
Dessert
Almond parfait with chocolate sauce

4 courses CHF 125
5 courses CHF 160
6 courses CHF 185

Prices per person incl. 7.7% VAT

* * *

Antipasto · Starter
Carpaccio from pickled yellowtail “in saor”
* * *
Zuppa · Soup
Potato and truffle foam soup
* * *
Primo · Pasta
Paccheri Cacio e Pepe with Pecorino cheese, pepper and tuna tatare
* * *
Main course Vegetarian
Vegetable couscous with fried cauliflower and pomegranate sauce
* * *
Main course Fish
Fried sea bass fillet with sautéed mushrooms and pumpkin cream
* * *
Main course Meat
Beef fillet with jus, mashed potatoes and cime di rapa
* * *
Dessert
Cannolo Siciliano with pistacchio icecream

Authentic Italian enjoyment and cozy get-togethers go hand in hand at BOCUCI.
We celebrate hospitality and Italian food and drink culture with the Credo:

Excellence through simplicity.

BANQUET REQUEST

Menu selection*

14 + 4 =

Cookie Consent with Real Cookie Banner